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Original Article

SME’s Behavioural Intention Towards IR 4.0 Technology in Malaysian Halal Food Industry

Salme Yahya
ORCiD ,
Zetty Ain Kamaruzzaman
ORCiD ,
Mazita Mokhtar

Keywords: Halal, Industrial Revolution 4.0 (Ir4.0), Institutional Theory; Small And Medium Enterprises (Smes’)

Article no: 35

Pages 459-472

Doi: 10.15405/epsbs.2023.11.02.35

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